DIY · food · Writing

Food: Halloween pumpkin cupcakes

Prep Time 10 minutes

Cook Time 17 minutes

Total Time 27 minutes

Servings 24 cupcakes

Calories 175 kcal

Author Lil’ Luna https://lilluna.com/easy-pumpkin-cupcakes/

Ingredients

•1 box Yellow Cake Mix (plus ingredients listed on back minus the water)

• 1/2 tsp pumpkin pie spice

• 1/2 tsp cinnamon

• 1 tsp vanilla

• 15 oz can pumpkin puree

Cinnamon Cream Cheese Frosting

• 8 oz PHILADELPHIA cream cheese softened

• 1/4 c butter softened

• 1 tsp vanilla

• 2 c powdered sugar

• 1 1/2 tsp cinnamon

• candy pumpkins (optional)

Instructions

  • 1 Preheat oven to 350.
  • 2 Prepare cake mix as directed on box, but add pumpkin pie spice and substitute pumpkin puree for the water. Add vanilla and cinnamon.
  • Pour batter into cupcake liners in muffin tins.
  • Bake for 17-20 minutes.
  • Let cool completely.
  • Combine ingredients for frosting in a medium bowl and beat until smooth
    Pipe or spread frosting on and top with a Candy

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